SHAREABLES

Mozzarella Moons | 12V

marinara

Wings | 17

8 wings, tri-color carrots, celery, bleu cheese or ranch buffalo, sweet heat rub, or very hot sauce

Giant Pretzel | 13V

house beer cheese, spicy brown mustard

Brussels Sprouts | 12 V

roasted brussels sprouts, sherry maple gastrique, toasted walnuts, goat cheese

Quesadilla | 14

pepper jack, tinga chicken, poblano pesto, pico de gallo, sour cream

Blackened Shrimp Tacos | 16

blackened shrimp, pineapple pico de gallo, poblano crema

GREENS

add protein to any salad — chicken 6 | shrimp 8 | steak 10 | salmon 12

Caesar | 15

baby romaine, black garlic emulsion, anchovy breadcrumbs, good parm

Cobb | 15

mesclun mix, grilled chicken, bacon, tomato, bleu cheese, egg, cucumber, house ranch

Farro Bowl | 15 V

farro, pomegranates, red pepper spread, baby arugula, pickled shallots, feta, preserved lemon vinaigrette

Fall Salad | 16

chicken breast, toasted walnuts, roasted squash, bleu cheese, fried shallots, maple sherry vinaigrette

ENTREES

Fish & Chips | 35

beer-battered walleye, fries, remoulade, slaw

½ Chicken | 24

herb roasted, house mashed potatoes, seasonal vegetables

Steak Frites | 28

6 oz flatiron, fries, lemony arugula salad, compound butter

HANDHELDS

all come with chips or fries — onion rings +2

Reuben | 16

overnight corned beef, kraut, 1,000 island, swiss, marble rye

Grilled or Fried Chicken | 16

chicken breast, lettuce, tomato, onion, Duke’s — add bacon +2

Fish Sandwich | 18

beer-battered walleye, remoulade, lettuce, ciabatta

Vegan Ciabatta | 15VG

hummus, roasted peppers, roasted mushrooms, arugula, balsamic, ciabatta

2026 Club | 15

ham, turkey, swiss, cheddar, lettuce, tomato, bacon, Duke’s, grilled sourdough

Mushroom Swiss Burger | 18

8 oz angus, caramelized onions, sautéed mushrooms, swiss — add bacon +2

Classic American Smash | 18

two 4 oz chuck blend patties, shredded lettuce, good pickles, tomato, our sauce — add bacon +2

CVH Burger | 18

8 oz angus, cherry bourbon bacon jam, pickled shallots, greens, smoked cheddar, roasted garlic aioli

PIZZA

Our dough is made fresh in-house, daily.

Cheese | 13V

red sauce, shredded mozzarella

Margherita | 15V

EVOO, poached tomatoes, fresh mozzarella, basil

Fire | 16V

red sauce, red onion, tomato, peppers, mushrooms

Double Pepperoni | 16

red sauce, sandwich pepperoni, cupping pepperoni, shredded mozzarella

Pizza of the Week | MKT

DESSERTS

Caramel Apple Pie | 9V

super big apple pie, salty caramel, whipped cream

Pots du Crème | 10V

house chocolate custard,
cherries, whipped cream

Elevated Elvis | 12

housemade banana bread, candied bacon, bruleed bananas, peanut butter chantilly

Crème Brûlée of the Month | 13V

rotating seasonal inspiration

V Vegetarian   |   VG Vegan   |   VG Vegan option available

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

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