Dinner Menu - Craftsman Kitchen & Terrace

SHAREABLES

Bacon deviled eggs | 9

dill pickle relish

soft pretzel | 9

poblano pepper, y-bridge beer cheese dip

Burrata | 15

aged balsamic reduction, olive oil, shaved fried onions, crostini

roasted chicken wings | 16

choice of barbeque, buffalo, garlic parmesan

Maytag Blue Stuffed Peppadew Peppers | 11

nueske bacon

Olive twists | 11

parmesan puff pastry, feta cheese, olive tapenade, apricot pepper cream

Spinach And Artichoke Dip | 9

spinach, herbed cream cheese, crispy leeks, grilled flatbread

Craftsman Nachos | 13

seared pork belly or broiled chicken, tortilla chips, salsa verde, pickled cabbage, avocado crema, cotija cheese, jalapenos, cilantro

Seasonal cheese plate | 15

marcona almonds, seasonal jam, local honey, crostini, crackers

SALADS & SOUPS

CHERRY VALLEY | 10

mixed greens, red onions, cucumbers, sundried cherries, candied pecans, goat cheese, cherry vinaigrette

CAESAR | 10

chopped romaine lettuce, shaved parmesan, croutons

+ CHICKEN | 5
+ SHRIMP | 8
+ STEAK | 10
+ SALMON | 12

French onion | 9

emmenthal cheese

Ohio COBB | 14

grill local chicken, mixed greens, tomatoes, hard boiled egg, avocado, bacon, blue cheese crumbles

Craftsman Wedge | 12

baby iceberg, dried cranberries, currants, golden raisins, blue cheese crumbles, buttermilk dressing

Red curry squash | 7

apple, candied pumpkin seeds

Of the Day Creation | 7

WATER ON FIRE

choose one side

seared halibut | 34

coffee steeped lentils, roasted tomato garlic ragout

charred salmon | 29

tabouleh, mushrooms, microgreens, charred lemon vinaigrette

Lake Erie Beer Battered Walleye | 28

tartar sauce, creamy slaw, choice of one side

LAND ON FIRE

choose one side & sauce with steak

Double bone pork chop | 26

apple pumpkin chutney, creamy polenta mushroom

8 oz char grilled FILET MIGNON | 55

14 OZ char grilled RIBEYE steak | 52

6 oz char gilled sirloin | 30

Airline CHICKEN | 25

acorn squash, cauliflower creamed kale, sweet corn fritters

CHOICE OF SAUCE

bearnaise, horseradish & green peppercorn demi-glace, mushroom ragout, seasonal compound butter

PASTAS

Pappardelle | 25

sauteed chicken medallions, white wine cream, capers, shaved parmesan

Tagliatelle | 27

short rib pomodoro ragout, shaved parmesan

Cremini Ravioli | 23

alfredo sauce

Shrimp Carbonara | 30

bucatini, bacon, peas, garlic, parmesan

PIES

Craftsman Quattro | 19

wild mushrooms, roasted garlic, prosciutto, fresh mozzarella, marinara

Savory Spinach | 19

spinach, artichokes, red onions, chevre cheese, roasted garlic cream

Pizza garden | 17

basil, heirloom tomatoes, fresh mozzarella, marinara

Historic Granville | 19

pear, roasted garlic, red onions, prosciutto, brie cheese, shaved parmesan

HANDHELDS

choice of one side

Double Grilled Cheese | 11

cheddar mac and cheese, gouda cheese, tomato, sourdough bread

Ham, Bacon, Egg Grilled Cheese | 10

cheddar, bacon, griddled bacon, griddled egg, sourdough bread

Salmon Burger | 15

fresh herbs, panko breadcrumbs, stone ground mustard, garlic, dill, arugula & fennel aioli, brioche bun

Craftsman Twin Smash Burger | 16

cheddar, pickles, lettuce, tomato, onion rings, craftsman sauce, fried egg, brioche bun

Pork and pepper Patty | 17

seasoned ground pork, caramelized onions, green & black peppercorn aioli, pepper jack cheese, brioche bun

Grilled Chicken Sandwich | 15

ohio chicken breast, lettuce, tomato, pesto aioli, ciabatta bread

+ fried egg, bacon, mushrooms, avocado | 2 each
gluten free bun available upon request

SEASONAL DINNER MENU