Step into the season of renewal with Blooms & Bulbs at Cherry Valley Hotel. Nestled in the gardens and illuminated with soft pink and white lighting, our igloos create a peaceful setting to slow down, connect, and enjoy spring evenings together. Climate-controlled for comfort, this limited seasonal experience runs April 2 through May 30.
The igloos will feature a dazzling winter-themed prix-fixe menu, specially curated by our Executive Chef. The menu includes a three-course meal with a choice of entrée and sides. There is also a festive holiday cocktail menu to enhance the dining experience.
Parties of 2-6 can reserve igloos online for two hours, Wednesdays – Saturdays. There will be a 15-minute time frame between parties to allow a complete cleaning before the next reservation.
Groups of 7 or more are encouraged to call 740-788-1200 or email frontdesk@cherryvalleyhotel.com. Pricing is $70 per person (not including tax and gratuity), with the option to add cocktails and other spirits.
RESERVATIONS
Blooms & Bulbs Garden Igloos are open Wednesday through Saturday for dinner.
If you do not see an available time, the igloos are sold out for that date.
If you have questions, please call 740-788-1200.